Wednesday, September 3, 2014

Alliance renewed to protect workers from exposure to ammonia hazards



OSHA has renewed its Global Cold Chain Alliance to continue working together to protect workers from exposure to hazardous chemical releases from ammonia refrigeration systems. The alliance will also focus on improving the process safety management programs for these systems. Anhydrous ammonia is widely used as a refrigerant in many industrial facilities including meat, poultry and fish processing facilities, dairy and ice cream plants and cold storage warehouses. Ammonia is corrosive to the skin, eyes and lungs, and spills and releases of the chemical can also cause fires and explosions. For more information, see the news release and visit OSHA’s safety and health topics page on ammonia refrigeration.

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