The Obama administration gave plenty of warning to the
business community that new overtime rules were coming. More than a year, in
fact.
In March 2014, the president directed the U.S. Department
of Labor to review the overtime rules related to the country's wage-and-hour
law, the Fair Labor Standards Act. It quickly became apparent that changes
would be forthcoming, and the new rules are expected by this summer.
Under the FLSA, non-management workers must be paid extra
for hours worked beyond 40 hours a week at one-and-half times their regular
hourly wage.
At issue is salaried employees, who can claim overtime
pay if they make below a set salary threshold, which has been at $455 per week
since 2004. Examples could include restaurant or convenience store managers,
although the law includes exemptions as well.
Obama has said he wants to raise that figure, making more
people eligible for overtime pay.
“That threshold has failed to keep up with inflation,
only being updated twice in the last 40 years and leaving millions of low-paid,
salaried workers without these basic protections,” according to a White House
overtime fact sheet.
Today, just 12 percent of salaried workers fall below the
threshold, compared with 18 percent in 2004 and 65 percent in 1975, the fact
sheet noted.
If the $455 overtime threshold had risen with inflation,
it would be about double that figure today, said Michael McAuliffe Miller,
labor lawyer for Eckert Seamans Cherin & Mellott LLC in Harrisburg. That would
mean millions of additional workers would be eligible for overtime pay.
The first task for the federal government is to find the
right approach, Miller said.
“The question is really what's the most effective
solution? Is it, one, to raise that threshold, or is it, two, to re-address the
language of that exemption?” he asked. “Or is it both?”
Different sides
The National Retail Federation is adamantly opposed to
expanding overtime eligibility. The Washington, D.C., trade association
recently surveyed retail and restaurant managers nationwide and found that 72
percent said it would add costs, and 81 percent said it would negatively affect
customer service.
Stephen Schatz, senior director, media relations for the
NRF, said members are holding off on commenting until the new rules are
announced. But he shared a recent comment from David French, NRF senior vice
president for government relations:
“Managers overwhelmingly disapprove of changing federal
overtime rules for exempt employees, because they understand that these new
rules will negatively impact their careers, their businesses, their employees
and their customers,” French said.
Wendell Young, president of United Food and Commercial
Workers Union Local 1776, said few members in his union will be affected by any
rule changes. UFCW contracts ensure hourly pay for managers, he said. Based in
Plymouth Meeting, the UFCW has a Harrisburg office.
Still, Young blasted opponents of overtime changes.
“I think it's shameful that at a time when CEO
compensation has soared in this country that people are relying on outdated
rules that allow them to pay people very little for the work they do,” Young
said. “It's just another way to deny people a fair wage.”
'A concern'
The Manufacturers' Association in York surveyed its
members most recently in 2013 about their policies toward overtime hours.
Forty-three percent of respondents offered some form of overtime pay for salaried
professionals, supervisors and managers who worked more than 40 hours a week,
Executive Director Tom Palisin said.
Those numbers were down from the association's previous
2011 survey, in which 48 percent of manufacturers said they offered overtime.
Later this month, the association is hosting a session on
when employees are eligible for overtime. In June, the organization is having
another session to discuss the details and changes to the FLSA, Palisin said.
“Any time we're potentially adding costs to
manufacturers' operations, it's a concern,” he added. “I think, for the most
part, manufacturers are cognizant of that issue, so it might not impact them as
much. It might impact folks who don't have as formalized of a workplace
structure.”
Miller said the White House is in a tenuous position when
it comes to rule changes that affect compensation. The growing movement for
higher wages, combined with the costs associated with the Affordable Care Act,
is putting the squeeze on employers as it is, he noted.
“If the government comes out with a threshold that
equally disappoints both sides, they're probably going to get it just about
right,” Miller said.
What is ‘overtime’?
Workers covered by Fair Labor Standards Act overtime
provisions must be paid at least “time-and-a-half,” or 1.5 times their regular
pay rate, for each hour of work per week beyond 40 hours.
Hourly workers are granted overtime pay after working
beyond 40 hours. For salaried workers, it’s more complicated. Those who earn
below $455 per week, or $23,660 per year, are automatically eligible for
overtime pay, regardless of their job duties.
Salaried workers earning more than $455 per week can be
exempted from overtime pay if they fall into one of three categories:
professionals, administrators and executives. Each of these exempt categories
is defined by a set of duties showing that the exempt employee is skilled and
exercises independent judgment or is a boss with a department and employees to
supervise.
The regulations aim to exclude from overtime protections
those workers who have enough individual bargaining power that they do not need
them — namely, professional and managerial employees who do relatively
high-level work, have a relatively high degree of control over their time and
tasks and who earn a salary that reflects this.
Source: Central
Penn Business Journal
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