Friday, January 16, 2015

Philadelphia Macaroni Co. updates Unilever facility with $450K state loan



The Philadelphia Macaroni Co. recently closed on a $450,000 Enterprise Zone Loan through the Capital Region Economic Development Corp. that officials say will save Harrisburg jobs.

Harrisburg Regional Chamber and CREDC announced the loan in a news release today.
In 2014, the Philadelphia Macaroni Co. agreed to purchase real estate and machinery and equipment from Unilever at 1701 Berryhill St., Harrisburg. Unilever had contemplated vacating the facility, which would have left 43 people unemployed.


Philadelphia Macaroni plans to spare those jobs by continuing production from the Unilever facility, the company’s first operations in the Harrisburg region. The Enterprise Zone Loan was applied toward the purchase of machinery and equipment at this facility, the release said.

An Enterprise Zone is an area that has been designated by the Department of Community and Economic Development as financially distressed and disadvantaged. Loans up to $500,000 are granted to spur economic growth.

Philadelphia Macaroni was founded in 1914 by Antonia Marano and his son Vincent in Philadelphia. To this day, the company is owned and operated by the Marano family. The company is a contract pasta producer for industrial food producers, institutional services and retail/private label distribution.

Philadelphia Macaroni manufactures dry, frozen and specialty pasta at factories in Pennsylvania, North Dakota, and Washington state. The company also mills durum and hard red spring wheat at Minot Milling Co. in North Dakota.

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